Food & beverage

Hong Kong-Style Fish Balls

Category: Ready-to-eat fish product Flavors: curry, spicy Ingredients: Frozen fish mince (fish≥50%, water, pork, egg white, distarch sulfate, sodium tripolyphosphate) water, distarch sulfate, pork, compound flavoring, iced egg white liquid, soy protein isolate, mushroom, trimeric sodium sulfate, fried sodium nitrate, second-hand nitric acid, sodium hexaphosphorus) applied essence, olus oil, spices, mermaid, nisin, d…

SupplierXINGTAI XUANHANG TRADING CO.,LTD.www.yuyangmelon.com
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About this product

Product information from the supplier.

01Product Description

Hong Kong-style fish balls are a renowned and delightful delicacy. Our fish balls are crafted with expertise and passion. These fish balls have a unique, chewy and springy texture that is truly enjoyable. They are made from fresh fish, ensuring a pure and authentic flavor. The taste is a harmonious blend of the sea and a hint of savory essence.

 

They are a staple in Hong Kong cuisine and are loved by people all over the world. They can be served in a variety of ways. You can enjoy them in a classic fish ball noodle soup, or simply as a standalone snack with a dipping sauce.

 

Our Hong Kong-style fish balls are made with strict quality control to guarantee their deliciousness and consistency. They are carefully processed and packaged to maintain their freshness. Whether you're a fan of Hong Kong food or just looking for a delicious and unique snack, our fish balls are a must-try. Indulge in the flavors and textures of these wonderful fish balls and experience a taste of Hong Kong.