Poultry Evisceration Chute
<p style="margin-top: 0px; margin-bottom: 14px; font-family: Poppins, sans-serif; line-height: 1.75; color: rgb(68, 68, 68);">The Poultry Evisceration Chute is an important auxiliary component installed in the evisceration section of modern poultry processing lines.</p><p style="margin-top: 0px; margin-bottom: 14px; font-family: Poppins, sans-serif; line-height: 1.75; color: rgb(68, 68, 68);">During evisceration, in…
About this product
Product information from the supplier.
Product Overview
The Poultry Evisceration Chute is an important auxiliary component installed in the evisceration section of modern poultry processing lines.
During evisceration, internal organs are removed from poultry carcasses by manual or automatic equipment. The removed viscera and giblets need to be collected and transferred quickly to maintain a clean working environment and ensure continuous production.
Huatao evisceration chute provides a hygienic collection and transportation solution for:
Chicken
Broiler
Duck
Turkey
Goose
It is mainly used for collecting:
Heart
Liver
Gizzard
Intestines
Other edible giblets and processing by‑products
The chute is installed below or beside the evisceration working area, allowing removed materials to enter the collection and handling system efficiently.
Compared with manual collection methods, the evisceration chute helps poultry processors improve:
Workplace hygiene
Processing efficiency
Product recovery rate
Labor utilization
In modern poultry processing plants, evisceration systems are designed as a complete process including vent opening, organ removal, giblet harvesting and collection systems.
Working Principle
The poultry evisceration chute works as a receiving and transportation channel during the evisceration process.
During operation:
Poultry carcasses move through the evisceration line.
Internal organs are removed by operators or automatic evisceration machines.
Removed viscera and giblets fall or are guided into the chute.
The inclined or continuous conveying structure transports materials to the collection area.
Edible giblets can be further processed, while waste materials are separated.
The design ensures smooth material flow and reduces accumulation in the evisceration area.
Main Features
1. Designed for Poultry Evisceration Systems
Specially developed for:
Chicken processing lines
Duck processing plants
Turkey slaughterhouses
Goose processing facilities
2. Efficient Viscera Collection
The chute provides continuous collection of:
Giblets
Organs
Offal materials
reducing manual handling requirements.
3. Food Grade Stainless Steel Construction
Main structure uses SUS304 stainless steel.
Advantages:
Corrosion resistance
Easy cleaning
Suitable for wet processing environments
4. Hygienic Processing Design
Smooth surfaces reduce:
Material retention
Bacterial contamination risk
Cleaning difficulty
5. Flexible Installation
Can be customized according to:
Evisceration line layout
Conveyor height
Processing capacity
Factory space
6. Compatible With Complete Evisceration Systems
Can work together with:
Eviscerators
Giblet harvesters
Inspection stations
Offal handling systems
Technical Specifications‑HT‑EC Series Poultry Evisceration Chute
| Parameter | Specification |
| Product Name | Poultry Evisceration Chute |
| Brand | Huatao |
| Model | HT‑EC Series |
| Application | Viscera Collection During Evisceration |
| Suitable Poultry | Chicken, Duck, Turkey, Goose |
| Processing Section | Evisceration System |
| Main Function | Giblet & Offal Collection |
| Material | SUS304 Stainless Steel |
| Surface Finish | Food Grade Smooth Surface |
| Structure Type | Stainless Steel Guide Chute |
| Installation Position | Under Evisceration Working Area |
| Compatible Equipment | Eviscerator / Giblet Handling System |
| Chute Length | Customized |
| Chute Width | Customized |
| Processing Capacity | 3000‑12000 BPH |
| Cleaning Method | Water Washing |
| Installation Type | Integrated Processing Line |
Key Performance Parameters
| Item | Specification |
| Application | Poultry Evisceration Section |
| Processed Species | Chicken / Duck / Turkey / Goose |
| Collected Materials | Heart, Liver, Gizzard, Intestines |
| Operation Mode | Continuous Collection |
| Material Standard | Food Processing Grade |
| Capacity Range | 3000‑12000 Birds/Hour |
Application
The poultry evisceration chute is mainly applied in the evisceration processing section of poultry slaughterhouses.
After carcass opening and internal organ removal, the removed viscera need to be collected and transferred efficiently.
The system is suitable for:
Chicken slaughterhouses
Broiler processing plants
Duck processing factories
Turkey processing facilities
Goose processing plants
Typical applications include:
Giblet recovery systems
Viscera collection lines
Evisceration inspection areas
Poultry by‑product handling systems
The equipment helps maintain a cleaner processing environment and supports continuous poultry production.
Application Case
Case: 6000 BPH Chicken Processing Plant
A poultry processing factory upgraded its evisceration section to improve hygiene and reduce manual collection work.
Before installation:
Workers manually collected viscera
Processing area became congested
Cleaning workload was high
Huatao supplied:
Stainless steel evisceration chute
Connection with giblet collection system
Customized installation structure
After operation:
Viscera transfer became continuous
Processing area was cleaner
Labor efficiency improved
Advantages
Improves Evisceration Hygiene
Provides organized collection of internal organs.Supports Automatic Processing Lines
Designed for continuous poultry production.Suitable for Multiple Poultry Species
Applicable for:
Chicken,Duck,Turkey,GooseDurable Stainless Steel Structure
Suitable for long‑term operation in wet environments.Easy Cleaning and Maintenance
Smooth structure reduces cleaning time.