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Electronics & appliances
Universal Steaming and Baking Oven FNE6F China Factory Suppliers
Looking for reliable China factory suppliers of the FN-E-6F universal steaming oven? This intelligent commercial device integrates steaming, baking, and frying for restaurants and central kitchens, offering high efficiency and energy-saving performance.
SupplierDongguan Maixisen Electronics Co., Ltd.www.aifoodmachine.com
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About this product
Product information from the supplier.
The Six-Layer Universal Steaming Oven (Model FN-E-6F) is a pinnacle of modern culinary engineering, designed specifically for high-demand commercial environments. Integrating steaming, baking, and hybrid modes, this intelligent device eliminates the need for multiple separate appliances, streamlining your kitchen workflow while ensuring professional-grade results for restaurants and central kitchens.
Engineered with high-grade SUS 304 stainless steel and a high-precision 10.1-inch capacitive control system, this machine offers unparalleled versatility. From low-temperature slow cooking to rapid high-heat baking, it empowers chefs to execute complex recipes with absolute precision, maximizing output without compromising the integrity or flavor of the ingredients.
Detailed Parameters
| Model | FN-E-6F | Material | SUS 304 Stainless Steel |
|---|---|---|---|
| Product Size | 850850850 mm | Inner Dimensions | 500600550 mm |
| Net/Gross Weight | 95 kg / 110 kg | Temperature Range | 30～300℃ |
| Voltage Range | 380～400 V (50/60 Hz) | Power Rating | 9 kW + 10 kW |
| Control Screen | 10.1-inch Capacitive | Menu Storage | 2GB (10,000+ recipes) |
Key Advantages
Multi-Mode Versatility
Supports steaming, baking, grilling, fermentation, thawing, and air frying in one compact unit.
Rapid Preheating
Preheating speed increased by 30%, ensuring consistent thermal distribution and faster turnaround.
Precision Control
Accurate temperature (±3℃) and humidity (10%-100%) adjustments for refined culinary needs.
Intelligent Interface
Intuitive 10.1-inch capacitive screen with massive storage for over 10,000 customized recipes.
High-Efficiency Output
Capable of processing 45kg of food in just 10 minutes, drastically increasing meal efficiency.
Vacuum Slow Cook
Integrated vacuum constant temperature technology to preserve natural flavors and nutrients.
Product Gallery
Management Platforms
Recipe Management
Store and organize thousands of presets for standardized taste across different shifts.
Thermal Calibration
Tri-point monitoring (Box, Needle, Tank) ensures absolute temperature stability.
Energy Monitoring
Optimized power consumption design reduces operational costs in large-scale kitchens.
Process Automation
Automated transition between steaming and baking modes for seamless cooking cycles.
Capacity Scaling
Multi-layer grill support allows simultaneous processing of 30-90kg of ingredients.
Sanitary Maintenance
Full SUS 304 construction allows for easy sterilization and long-term durability.
Investment Return Comparison
| Metric | Traditional Equipment | Universal Steaming Oven |
|---|---|---|
| Equipment Footprint | Multiple Machines (High) | Single Unit (Low) |
| Cooking Speed | Standard Cycle | 30% Faster Preheating |
| Labor Cost | High (Multiple Operators) | Low (One-Touch Control) |
| Energy Usage | Inefficient / High Waste | Energy-Saving Design |
| Menu Versatility | Limited per Machine | Unlimited (Hybrid Modes) |
Frequently Asked Questions
Q: What makes the universal steaming oven better than a standard combi oven?
Our universal model integrates expanded functions like air frying and vacuum slow cooking alongside traditional steaming and baking, providing a more comprehensive toolset for food processing.
Q: Is this equipment suitable for high-volume central kitchens?
Yes, with a processing capacity of up to 90kg and the ability to cook 45kg in 10 minutes, it is specifically designed for high-efficiency commercial scenarios.
Q: How does the intelligent temperature control work?
The system utilizes three separate sensors for the oven box, meat probe, and water tank, maintaining a precise temperature difference of only ±3℃ for consistent quality.
Q: Can I save my own custom recipes on the machine?
Absolutely. The 10.1-inch capacitive screen is paired with 2GB of storage, allowing you to save and recall over 10,000 unique cooking programs.
Q: What is the benefit of using SUS 304 stainless steel?
SUS 304 is the industry standard for food safety due to its exceptional corrosion resistance, durability, and ease of cleaning, ensuring a hygienic cooking environment.
Q: Does the machine support different voltage requirements?
The standard model operates within a voltage range of 380-400V at 50/60 Hz, making it compatible with most industrial power grids.
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Dongguan Maixisen Electronics Co., Ltd.
