Tilting Industrial Wok

1. The shell is made of SUS#304 stainless steel, the panel is 1.3mm thick, and the bottom and side panels are 1.0mm (-20C);

2. With PLC computer control screen, equipped with 7-inch touch screen, with manual and automatic modes, can store parameters, Chinese and English operating system;

3. Heating method: electromagnetic heating, fast heating speed, no open flame, energy saving and environmental protection;

4. The drum is double-layer, the inner barrel is made of 430 stainless steel, and the outer barrel is made of SUS#304 stainless steel;

4. Intelligent digital movement, LCD Chinese display, 8-stage firepower adjustment, to meet the firepower needs of different foods;

5. Custom requirements: for frying sesame, making spiral knives, forward rotation and flipping, reverse automatic output material;

6. Stirring method: The inner barrel of the drum rotates 360 degrees, the heating is more even, and the fried food has a good color;

7. Temperature control: equipped with an infrared temperature control system, which can automatically maintain a constant temperature and display the real-time temperature;

8. Tilt method: electronically controlled automatic turning over of the pot, dumping and discharging, convenient and labor-saving, improving work efficiency;

9. Product function: automatic stir-frying, automatic pouring, forward and reverse rotation, forward stir-frying, reverse discharging, the drum rotation speed is adjustable, 10-50 circles/minute, the firepower size, frying time and other parameters can be written and stored by themselves, and each set of programs can independently complete 10 groups of actions;

10. The equipment has over-temperature protection, automatic fault detection, voltage over-high, under-low and phase loss protection.

11. Intelligent and modular control design, simple maintenance method, let you worry-free after-sales.